Food
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Like a Local: Best Brunch Spots in Lyon for Food Lovers
Lyon’s world-renowned culinary reputation extends beyond fine dining – the city excels at all-day café culture, too From laid-back cafes to more refined spots, the city is awash with great places to enjoy a mouth-watering start to your day. Some are dotted around the city centre, while others can be found in characterful neighbourhoods, often…
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Restaurant Saisons – Cave à Manger in Lille: A Contemporary Take on French Bistro Cooking
At Saisons – Cave à Manger in La Madeleine, just outside Lille, chefs Antoine Dacquin and Pierre Bleuzé have built a restaurant around friendship a shared love of seasonal cooking. The pair, who both hail from Lille, met before opening Saisons together, bringing with them a deep passion and respect for local produce. In this…
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Visit These Paris Food Markets to Discover Fresh Local Flavours
Paris’s food markets have a rich history dating back to the 5th century. Today, the city hosts nearly a hundred diverse marchés, all of which proudly embody Paris’s exceptional culinary reputation. Paris food markets date back to the 5th century when the city, then called Lutetia, witnessed the inception of the first market, Palu, in…
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Like a Local: 5 of the best Craft Beer Bars in Lillle
Lille in Northern France has a thriving craft brewing scene, evidenced by several craft beer bars dotted across the city. With the nation’s famous wine scene still a dominant global force, beer isn’t the first thing that comes to mind when you think of French beverages. But Lille is doing as much as anyone to…