Food

Bordeaux and wine go together like England and fish and chips or America and jelly and ice cream – with its legendary wine scene showcased at a number of welcoming bars. The heart of southwestern France’s world-famous wine-growing region, the picturesque port city attracts huge numbers of visitors, many of whom are drawn here by…

At Brasserie Georges in Lyon, nearly two centuries of history come together in one of the city’s most iconic dining rooms. Founded in 1836, the renowned brasserie, located just south of Lyon’s main city centre, blends Alsatian influences with traditional Lyonnais cooking and a strong sense of occasion. In this interview, Head Chef Gérald Straga…

Home to the city’s vibrant Chinatown district, Paris’s 13th arrondissement has a culinary scene that extends far beyond Asia – with a wide choice of French restaurants catering to every budget. Eclectic and multicultural, Paris’s 13th arrondissement is a mecca for food lovers. While many visitors naturally gravitate towards the neighbourhood’s outstanding Chinese and Vietnamese…

Lyon’s world-renowned culinary reputation extends beyond fine dining – the city excels at all-day café culture, too From laid-back cafes to more refined spots, the city is awash with great places to enjoy a mouth-watering start to your day. Some are dotted around the city centre, while others can be found in characterful neighbourhoods, often…

At Saisons – Cave à Manger in La Madeleine, just outside Lille, chefs Antoine Dacquin and Pierre Bleuzé have built a restaurant around friendship a shared love of seasonal cooking. The pair, who both hail from Lille, met before opening Saisons together, bringing with them a deep passion and respect for local produce. In this…

Paris’s food markets have a rich history dating back to the 5th century. Today, the city hosts nearly a hundred diverse marchés, all of which proudly embody Paris’s exceptional culinary reputation. Paris food markets date back to the 5th century when the city, then called Lutetia, witnessed the inception of the first market, Palu, in…

Lille in Northern France has a thriving craft brewing scene, evidenced by several craft beer bars dotted across the city. With the nation’s famous wine scene still a dominant global force, beer isn’t the first thing that comes to mind when you think of French beverages. But Lille is doing as much as anyone to…